For centuries, old world countries have embraced the tradition of open-air markets and market days continue to be celebrated weekly events throughout the world.  Ancient Greeks called it the agora, or marketplace—a setting that has always been the center of communal activity, providing a way for consumers to connect with the land and community by purchasing local produce directly from farmers.

A weekly visit to your local farmers’ market rewards you with a healthy supply of the freshest, tastiest, most sustainably grown produce—topped off with a lively dose of community interaction.

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